Wednesday
Jul082009
Edel de Cleron, Cow's Milk Cheese
![Date Date](/universal/images/transparent.png)
Edel de Cleron looks like brie, but is much more complex than most brie. The cheese is smooth--but not oozy--with mushroom, earthy undertones. It is a cheese of contrasts. It is not acidic (thankfully) and not sharp, yet it has a tangy finish. It is a mellow cheese, but at the same time it is strong and flavorful. I highly recommend trying it!